Menu

Lunch

Omega 3 Waffles (GF)
Flaxseed waffles. coconut vanilla whipped cream. date-maple caramel.
14.00


Tempeh Benedict
Marinated tempeh strips. crispy eggplant. tomato. carrot-coconut hollandaise sauce. baguette.
14.00


Chipotle BLT (GF)
BBQ coconut bacon. kale. tomato. herbed cashew brie. chipotle ketchup. waffle bun.
15.00


Tempeh Cheeseburger (GF available)
Marinated tempeh. monterey jack cheese. miso gravy. jalapeno slaw. sourdough bun. greens.
15.00


Venice Beach Bowl (GF)
Organic brown rice. massaged kale. avocado. pear cabbage kimchi. cashew tahini sauce. BBQ coconut bacon.
15.00


Superhero Salad (GF)
Massaged kale. spring greens. micro greens. avocado. heirloom beets. heirloom carrots. pine nuts. walnuts. pine nut-dill pesto.
15.00






Dinner
Summer July-August 2014
Plant-based, organic & sustainable menu.
We compost, reuse & recycle.  



Oyster Mushroom Scallop            13
Oyster mushrooms. White wine & caper sauce. radish. beet chips.



Potato, Shiitake & Arugula Salad       13     
Local potatoes. smokey shiitake mushrooms. Arugula. lemon sour cream.



Raw Zucchini Crabless Cakes        13         
Dehydrated zucchini crabless cakes. sesame & wasabi cream sauce.



Cheese & Pickle Plate       16
Assorted nut cheese & pickle plate. baguette. crackers.



Creamy Primavera Spaghetti          17    
Raw zucchini spaghetti. creamy primavera sauce. capers. kale cashew goat cheese.



Cauliflower Panna Cotta & Falafel      18   
Cauliflower panna cotta. cumin & cucumber raita. parsley & tomato salsa. falafel. spicy pickles.



5 Course Sharing Plates     $29 per person.
chefs choice 5 course sharing menu. Even numbered tables only.


We think 3-4 plates for two people leaves room for dessert.


Shakes 
Only available at lunch

Exotic Destinations


Pineapple juice/coconut milk/mango/banana
6.00


Cacao Latte

Almond milk/banana/cinnamon/cacao power/raw agave nectar.
6.00


Kale Ginger Ale

Sparkling water/apple juice/kale/spinach/ginger/mango.
8.00


Key Lime Pie

Lime/avocado/banana/apple juice/raw agave nectar.
7.00


Cilantro-Mango
Sparkling water/apple juice/cilantro/pineapple/mango.
7.00


CMH Mixology

Frozen Green Grapes
Blended frozen grapes. sweet sake. ginger. agave nectar.
12.00
Jalapeno Mojito
Dillons Gin. celery bitters. jalapeno-cucumber juice. mint.
13.00
Surfboard
Spicebox whiskey. Honeydew melon juice. ginger bitters. lime juice.
12.00

Rooftop Lemonade

Dillons Gin. Spicy lemonade. Cayenne pepper.
13.00



Bermuda
Black rum. lime juice. vanilla & clove bitters. ginger beer.
13.00

Salted Grapefruit 
El Espolón tequila, squeezed grapefruit, rhubard bitters, Triple Sec & salted grapefruit
14.00